Peru Through Pictures - Peruvian Cuisine

  • Sunday, March 08, 2015

As with any art, Peruvian cuisine exists because it pleases the senses. It is the most distinctive trait in Peruvian culture since it clearly represents the mixture that characterizes its originality. Influences from the Andes, Spain, Africa, China, Italy and Japan converge in the hundreds of dishes that is Peruvian national menu and transformed by creative hands into savory concoctions in towns and cities nationwide. Good food is also enjoyed with good drink and nothing better than a toast with pisco brandy, Peru’s banner drink or cerveza

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